// SPECIES PROFILE · FOOD CROP · CULTIVATED
Lima Bean (Phaseolus lunatus) is a cultivated annual food crop grown for its edible seed. Family: Fabaceae (legume family). Originally from Andes & Mesoamerica. Grown as an annual in zones 5a–11a. Mature size 18"–10'. Harvest in northeastern Oklahoma: Aug–Oct. A nitrogen-fixing legume.

[ growing · ecology · siting · care ]
Lima Bean (Phaseolus lunatus) is a cultivated annual food crop grown for its edible seed. Family: Fabaceae (legume family). Originally from Andes & Mesoamerica. Grown as an annual in zones 5a–11a. Mature size 18"–10'. Harvest in northeastern Oklahoma: Aug–Oct. A nitrogen-fixing legume. As a nitrogen fixer it builds soil fertility for the plants around it.
Why it's on this list: heat-loving Southern butter bean · nitrogen fixer · keeps producing through hot summers. A cultivated food crop — not a native — grown alongside regional natives in Rooted Revival's kitchen-garden and food-forest designs. Harvest windows are for northeastern Oklahoma (USDA zone 7a).
[ guild · polyculture · cross-layer pairings ]
In a kitchen garden or food-forest guild, lima bean pairs well with: Sweet Corn (Zea mays var. rugosa), Okra (Abelmoschus esculentus), Summer Squash (Cucurbita pepo (Zucchini Group)), Eggplant (Solanum melongena).